Company

We are a company from Cordoba, Argentina, that began operations in 1999, motivated by the need to provide consumers with tasty and tender soy milanesas.

We produce an extensive line of 14 varieties of soy and legume milanesas, both with and without filling.

Precise proportions, selected raw materials, and a production process with the highest quality standards give MANJAR DE LOS DIOSES a unique flavor.

All our products are made from whole legume grains, not from legume flour. We also produce traditional recipe legume milanesas (unfilled) with lentils, quinoa, chickpeas, peas, and millet, and stuffed with cheese.

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